Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, meatloaf and mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Our comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original – but better for you. Panko is sold in many international While potatoes cook, set a steamer basket in a saucepan filled with one inch water; bring to a gentle boil. Add green beans; cover, and cook until.
Meatloaf and Mashed Potatoes is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Meatloaf and Mashed Potatoes is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Take Meatloaf—————–
- Make ready 1-1/4 pound ground pork
- Prepare 2-1/2 pound ground chuck
- Take 1 cup rolled oats, oatmeal
- Get 1 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Get 1 large onion
- Get 1 tablespoon Worcestershire sauce
- Take 2 tablespoons chopped parsley
- Make ready 3 large eggs
- Prepare Mashed potatoes—————-
- Take 3 pounds potatoes
- Make ready 2 quarts water
- Make ready 1 teaspoon salt
- Take 1 stick butter
- Make ready 15 ounce evaporated milk
- Get Sauce——————-
- Take 15 ounce can of tomato sauce
- Make ready 2 tablespoons molasses
- Take 1 tablespoon honey
- Take 1 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Make ready To taste salt
Mash and add more milk gradually until the potatoes are the desired texture. In a large pot of cold, salted water, bring the potatoes to a boil over high heat. Meatloaf and mashed potatoes has always been one of my family's favorite combos and this is a genius way to cook both foods together at the same time using an Instant Pot Pressure Cooker. Once the cook time is over, simply remove the loaf pan and finish the mashed potatoes in the same pot!
Steps to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
Reheating: I recommend to slice loaf for even reheating. To reheat, pop covered stainless steel pans in Meatloaf: And then shape meat mixture into a meatloaf on top of double layered foil and then shape foil into a bowl. Take a potato masher and mash the potatoes up to the desired consistency. As this happens, it will absorb all of the broth! Now let's flavor these mashed potatoes up.
So that is going to wrap it up with this exceptional food meatloaf and mashed potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
