Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cabbage fritters. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
well Add water gradually until it forms a soft dough Add the cabbage and carrot and mix well Add ½ tablespoon oil and mix well Heat the oil Scope one spoonful for the vegetable mixture Fry both side till. These useful spices can be used to cook so many different meals! Cookbook author Madhur Jaffery describes these spidery-looking cabbage-and-peanut fritters as looking like little Medusa heads, "with the strands of.
Cabbage fritters is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cabbage fritters is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have cabbage fritters using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage fritters:
- Get 1 big head cabbage grated (250gms)
- Take 3 boiled and grated potatoes
- Get 1 tbsp cornflour
- Get 2 tbsp maida
- Prepare 3 tbsp besan
- Take 2 tsp red chilli powder
- Take 2 tsp amchur powder
- Take 3 tsp salt
- Get 2 tsp garam masala
- Make ready 2 tbsp coriander
Cabbage Fritters is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. Remove to a paper towel-lined plate and sprinkle with more salt while hot. cabbage pakora recipe is the Indian fritters recipe in which cabbage is mixed with Cabbage Pakoda or Cabbage pakora is an easy evening snack.
Steps to make Cabbage fritters:
- Take a big bowl mix all the above ings and make a soft dough..
- Make small lemo size balls.
- Keep the balls in fridge for 1/2 hour.
- After 1/2 hour deep fry te balls on medium flame till golden brown.
- Serve hot with green chutney
Serve these golden crisp cabbage fritters with green chutney or mint chutney or tomato ketchup. In a bowl, add finely chopped cabbage, finely chopped onions, chopped. Cabbage Pakoda Recipe, How To Make Cabbage Pakora Cabbage pakoda or cabbage bhajiya is a winter rainy delicious snack recipe which is in the form of deep fried fritters… In a bowl, add sliced cabbage with rice flour, white flour, chopped green chili, sliced onion, egg and Heat oil in a skillet at medium-high temperature. When the oil is hot, make small fritter balls and drop.
So that’s going to wrap it up for this exceptional food cabbage fritters recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
