Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tricolour fritters. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tricolour fritters is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tricolour fritters is something that I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can have tricolour fritters using 24 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Tricolour fritters:
- Take Frist layer..
- Make ready 1/2 cup pumpkin puree
- Get 2 boiled potato
- Prepare to taste Salt according
- Make ready 1 tsp red chilli powder and flakes
- Make ready 2 tsp cornflour
- Get 1cup mashed paneer
- Take salt to taste
- Prepare for 2 layer
- Take little amchur powder
- Take 1cup boiled peas
- Take 1/2 cup spinach
- Take 1tsp oil
- Make ready 1 tsp red chilli flakes
- Make ready 1cup flour
- Take 2 tsp cornflour
- Make ready for 3 layer
- Take 1 clove chopped garlic and green chilli
- Make ready 1 tsp red chilli flakes
- Get For batter..
- Take to taste Salt
- Prepare 1 tsp red chilli flakes
- Take 4 tsp bread crumbs
- Make ready Oil for frying
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Steps to make Tricolour fritters:
- SealMake a nice dough with 1st layer ingredients.
- Make a dough with 2nd layer ingredients.
- Heat the pan. Add oil. Then add green chilli and garlic.
- Stir for a while. Now add peas and spinach and all other spices.
- Saute for a while. When it becomes little dry, switch it off. 3rd layer is ready.
- Make a batter with batter ingredients.
- Now take a portion from the 1st layer of dough and flatten it. Add smaller portion (than the 1st layer) from the 2nd layer of dough and place it on the flattened dough.
- Now take a much smaller portion (than the 2nd layer) from the 3rd layer and put in above the 2nd portion (from step 7).
- Now seal it and make a round shape. Put fritters in the batter and coat it with bread crumbs.
- Heat the oil in the pan and fry it until golden.
- Cut it in half and serve with ketchup or hung curd. It is ready to serve.
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So that’s going to wrap this up with this exceptional food tricolour fritters recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
