Aloo Bhaji, potato fritters
Aloo Bhaji, potato fritters

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo bhaji, potato fritters. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Aloo Bhaji, potato fritters is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Aloo Bhaji, potato fritters is something that I have loved my entire life.

Watch Potato Fritters, Aloo Bhaji Recipe, Crispy Aloo Bajji, Alu Bhaji Recipe Simple Indian Snacks. Affiliate Link For My Use Product , If You Want To Buy. Here is a quick snack potato fritters espically during lock down times made so easy just follow the recipe quick and easy snack ready.

To get started with this recipe, we have to prepare a few ingredients. You can have aloo bhaji, potato fritters using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Aloo Bhaji, potato fritters:
  1. Prepare 2-3 Potatoes-
  2. Take -1/2 cup Besan or gram flour
  3. Prepare 3-4 Garlic cloves-
  4. Make ready as per taste Salt-
  5. Take 2 tsp Red chilli powder-
  6. Prepare 1tsp Coriander powder-
  7. Get 1tsp Garam masala-
  8. Make ready 1 -2 tsp Chaat masala-
  9. Make ready as required Fresh coriander leaves- a few
  10. Get as required Oil- to fry

Sukhi Aloo Sabzi is something that I relate having since childhood. aloo pakora recipe with step by step photos and video - potato bajji has always been a favorite tea time snack at home. cooked soft melt in the mouth potato slices. golden and crisp. with some Aloo pakora recipe with step by step photos and video - crisp and golden batter coated fried potato fritters. Potato Fritters - Aloo Bajji Pakora. Potato fritters are crispy and luscious snack made with sliced potatoes coated with spicy. Bajji or Bhaji or Bhajji is unique spicy Indian snack similar to the pakora or fritters made with several variants.

Steps to make Aloo Bhaji, potato fritters:
  1. Peel and wash potatoes, cut them into thin round slices. Dip them into salted water.
  2. Take a bowl, add besan, add chopped garlic, above-mentioned spices, coriander leaves,add water little at time mix well. Make a thick and smooth batter.
  3. Heat oil in a pan, dip potato slices in it one by one and fry till golden brown and crispy.
  4. Serve hot with ketchup

It is a very popular tea time snack or often eaten during. Aloo Bajji is a popular tea time snack made of thin potato slices in a gram flour batter. Aloo Bajji can be served with Green Chutney and Masala Chai Recipe. Crispy outside and soft inside Aloo Bhajia or Potato Bajji Recipe is a popular tea time snack enjoyed across all over the country. Crispy aloo pakoras, or crispy potato fritters are a flavorful and delicious snack specially when it is served with cilantro chutney, and hot cup of chai.

So that is going to wrap this up for this special food aloo bhaji, potato fritters recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!