Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potato bacon cheeseburger soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Potato Bacon Cheeseburger Soup is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Potato Bacon Cheeseburger Soup is something that I’ve loved my entire life.
Potato soup is good, but potato soup with smoky bacon and melty cheese is even better! All you need to do is cook the bacon and chop your veggies—after that, the slow cooker does all the heavy lifting, so dinner is done by the time you get home. This bacon cheeseburger soup seemed like the kind of thing that just wouldn't be quite the same without the cheese.
To get started with this recipe, we have to prepare a few components. You can cook potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Make ready 2 can chicken broth
- Take 2 lb ground chuck
- Prepare 2 can cream of potato
- Make ready 2 can cream of celery
- Get 1 lb thick sliced smoked bacon
- Make ready 16 oz Mexican Velveeta or similar cheese
- Take 1/2 large sweet onion
- Get 4 cup boiled potatoes in small chunks
My family devours this low carb soup recipe and I bet yours will too! I'm all about a big juicy burger and this keto cheeseburger soup totally delivers on all those flavors. Add bacon for bacon cheeseburger soup, use Ro*tel for spicy cheeseburger soup, skip the potatoes for low carb cheeseburger soup, or Cheeseburger Soup Ingredients. Ground Beef -If you're groaning and thinking about that annoying "browning the meat part" you should use my favorite.
Steps to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1/2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
Make the soup in the morning, and enjoy warm cheeseburger soup for dinner. Serve with some good rolls or garlic bread. Roasted Red Potatoes with Bacon, Garlic & Parmesan Cheesy Bacon Brussels Sprouts. A delicious, rich, broth loaded with beef then topped with bacon and No need to cook your potatoes separate. They will simmer together with the cooked beef, seasonings, and diced tomatoes with green chilies.
So that is going to wrap it up with this exceptional food potato bacon cheeseburger soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
