Smokehouse Tater Tot Casserole
Smokehouse Tater Tot Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, smokehouse tater tot casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smokehouse Tater Tot Casserole is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Smokehouse Tater Tot Casserole is something which I have loved my entire life.

I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily. You may have a Tater Tot Casserole before and chances are.

To get started with this particular recipe, we have to first prepare a few components. You can cook smokehouse tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smokehouse Tater Tot Casserole:
  1. Prepare 1 large onion, chopped
  2. Prepare 1 lb ground beef
  3. Get 1 can diced tomatoes and green chiles
  4. Take 1 1/2 cup spinach
  5. Make ready 1 can baked beans (smokehouse flavor)
  6. Make ready 1 can cheese soup
  7. Prepare 1 packages tater tots
  8. Take 1 shredded colby jack cheese (as desired)

Tater tot casserole is the best family meal you aren't making yet. The Midwestern casserole provides the unbeatable satisfaction of crispy tater tots layered over a creamy, beefy filling studded with sweet and tender vegetables. And, contrary to what you might have grown up on, it doesn't have to be made. Tex-Mex meets tater tots in this easy, inexpensive, and all-around comforting one-dish dinner.

Steps to make Smokehouse Tater Tot Casserole:
  1. Preheat oven to tater tot cooking temp (approx. 425 degrees).
  2. Brown ground beef in a deep skillet. Add onions. Drain.
  3. Add spinach to pan (I shredded mine first, but it may not be necessary to do so). Toss in meat mixture until leaves begin to look wilted.
  4. Add can of tomatoes/chile's, can of cheddar cheese soup and can of baked beans. Mix well.
  5. In large baking dish, pour meat mixture and spread throughout.
  6. Layer top with tater tots. Bake until tots are golden brown (approx. 20-25 minutes).
  7. Sprinkle generous amounts of shredded cheese over the top. Bake again until cheese is melted (3-5 minutes).
  8. Serve! And enjoy!

Our spicy twist on the classic tater tot casserole. Our spicy twist on the classic tater tot casserole consists of a succulent ground beef filling—featuring creamy black beans, crisp-sweet corn, cheese. Add the olive oil to a large skillet over medium heat. Taco tater tot casserole is an extremely delightful dish, that bursts with flavors, textures and above all easy to make. A formula that is a winner in my kitchen.

So that is going to wrap it up for this special food smokehouse tater tot casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!